Taste of Thai Menu (2025 Update)

With eggs, tomatoes, onions with yellow curry paste.

Egg, cabbage, carrot, onion and tomato.

Egg, basil, cabbage, carrot, onion, and bell pepper.

pineapple, carrot, tomato, cabbage, onion and egg with yellow curry powder and roasted cashew nut.

Lump Blue Crab with our Thai fried rice - fresh tomato, onion, scallion, cabbage and egg.

With eggs, egg plants, bell peppers, green beans, basil leaves with curry paste.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Lemon lime soda.

Thai chicken BBQ, grilled and served with homemade peanut sauce and cucumber salad

Fried tofu served sweet chili sauce topped with peanut.

Crispy breaded chicken breast on bed of lettuce topped with our homemade Thai sweet chili sauce.

teamed Shrimp dumpling served with toasted garlic, scallions and sweet soy sauce.

Steamed soy beans topped with kosher salt.

Fresh shrimp lightly battered, crisp fried, served with our homemade tempura sauce

Crispy rice paper wrapper stuffed with ground chicken, glass noodles, sprouts, carrots, celery and fine herb served with our homemade chili-honey sauce.

Cream cheese, carrot, herbs and spices in spring rolls.

teamed Thai dumpling served with toasted garlic, scallions and sweet soy sauce.

Crispy vegetarian spring rolls with sweet chili sauce.

pork pot stickers pan fried with citrus ponzu sauce and garlic

Sweet corn, egg, spices and rice flour croquettes. Served with our homemade rice vinegar chili sauce.

Deep fried batter dipped squid with sweet chili sauce.

All vegetables - lightly battered, crisp fried, served with our homemade tempura sauce

Fresh ground snapper mixed with red curry paste, bean and Kaffir lime leaves, served with cucumber sauce.

Fresh salad and herbs rolled in rice paper

2 pieces of shrimp, 2 pieces of corn patties, 2 pieces of fried tofu, 2 pieces of cheese rolls and 2 pieces of crab rangoon

Choice of sweet and sour sauce or spicy wing or sweet chili sauce or teriyaki sauce

Fried wontons stuffed with crabmeat, cream cheese, and served with our homemade sweet chili sauce.

Crisp fried whole shrimp stuffed with Thai herbs.

Snapper fillet, crisp fried with spicy mayo and eel sauce.

Sauteed with onion, tomato, cucumber, carrot, bell pepper and pineapple in our Thai sweet and sour sauce.

Sauteed basil leaves, onion, bell pepper, mushroom, carrot and scallion with chili sauce.

Stir fried with garlic and black pepper on a bed of fresh steamed vegetables.

Fresh Thai style mixed vegetables in our light brown sauce.

Meat strips and vegetables lightly batter fried

Meat lightly battered and sauteed in a sweet and hot Thai chili sauce over a bed of fresh vegetables

Onion, scallions, celery, mushroom sauteed in our light brown sauce with fresh roasted cashew nuts.

Stir fried dry curry paste with green bean and bell pepper.

Meat stir fry with teriyaki sauce.

Sauteed eggplant, bell pepper, carrot, onion and basil.

With onions, carrots, cabbages with tamarind sauce.

Choice of spicy wing or sweet and sour sauce or sweet chili sauce or teriyaki sauce.

Stir fried ground fresh chili with garlic sauce on a bed of fresh steamed vegetables.

Finely shredded chicken, bamboo shoots, onion, bell pepper and fresh basil with red curry paste

Stir fried broccoli and carrot in our light brown sauce.

Stir fried jalapeno, onion, carrot, cabbage and mushroom.

homemade Southern Thai peanut sauce served over fresh steamed vegetables.

Stir fried with fresh ginger, baby corn, carrot, onion, mushroom, bell pepper and scallion.

Rice noodle in our red curry soup with onion.

Savory stir fried flat noodles and sliced chicken breast with our house made brown stock and sesame sauce.

Egg noodle with onion in our yellow curry soup topped with crispy noodles Chiang-Mai style.

Sauteed flat noodles with egg, broccoli, cabbage, carrot and our Thai sweet soy sauce

Stir fried rice noodles with egg, bean sprouts and scallion in Thai special sauce and ground peanuts.

hot and sour stock with bean sprout, onion and ground peanut.

Scallion, celery and bean sprout in our house chicken broth.

Sauteed egg noodles, egg and vegetables with brown sauce.

Stir fried flat noodles topped with mixed vegetables in our homemade gravy sauce.

Stir fried noodles with egg, onion, scallion, cabbage, carrot, fresh basil and bell pepper in Thai chili sauce.

Scallion, celery and bean sprout in our house beef broth.

Mixed Thai vegetables sauteed with bean thread noodle and egg in our homemade light brown sauce.

coconut milk soup, onion and lime juice

Creamy peanut or citrus ginger dressing